A great classic inevitable of fine dining, our deer terrine with grand veneur sauce!

The "Grand veneur" sauce, what is it exactly? It is a preparation made from the reduction of red wine. Often thick and creamy, it is ideal for accompanying meats ... so it is perfect in a terrine!

Enjoy perfectly seasoned dishes with our chic and transparent mill containing a unique blend of Himalayan pink salt, 1.12% truffle flakes, and black pepper. This blend seasons and flavors at the same time.

For a preparation that is full of flavor, you can pair it with meat, fish, or even vegetable pures and homemade sauces.

Cook with a little bit of originality thanks to our culinary preparation based on garlic and dried tomatoes. It has an exquisite flavor that is just as good in salad as it is for cooking! In its stackable bottle, it will be perfect for decoration or graceful storage.

Bottle: 250 ml

Fan of cheese and its various combinations? Discover our spreading of Chevrette with basil. The unmistakable taste of goat cheese combined with basil.

Discover an exceptional vinegar, flavored with black truffle to perfection. Ideal for tastefully seasoning your culinary preparations and enhancing your recipes.

Black truffle, or black diamond, has a fine and delicate aroma of undergrowth and a subtle taste of forest mushroom.

Fish, shellfish and crustaceans, so many flavors to explore! With an exceptional dish "The Scallop with cream" in a tasting case of 100g, sharing and culinary discovery will be multiplied.

Choose our cooking preparation based on 'oils with basil, with its pleasant fragrance that refers to the freshness of summer evenings and its distinctive flavor that transforms all dishes, making them fresh and unique...

In its pretty bottle, stackable, you can create sublime compositions and save space!

Size 250ml

Discover our mustard with summer truffle! Perfect for seasoning all your dishes, meats, salads or even your vinaigrettes! The summer truffle and its delicious taste offer a unique and surprising flavor.

Want to discover or rediscover the good taste of truffle? Our team offers you a delicious mustard flavored with 1% flavored black truffle, for vinaigrettes that smell like the South.

Our team offers you a delicious duck rillettes with Périgord chili pepper. An authentic and French dish that will make you travel!

Directly from the Périgord, our chili pepper guarantees you French quality that meets your expectations!

Discover the authenticity of our Artisanal Pork Rillettes, prepared with care to offer a melting texture and a tasty flavor! Perfect for your appetizers or on grilled toasts, they bring a touch of tradition to every bite.

All the richness of Camargue in a flower... of salt. Harvested by hand, the flower is born from the formation of millions of salt crystals on the surface of the salt marshes. A taste sensation now offered by noble salt workers.

Harvested in the pure tradition, this slightly damp flower salt, with its crunchiness and its unique fragrance, melts delicately on the tongue and will enhance all the dishes you prepare with it.

Because this salt is particularly damp, it is not recommended to use it in a salt mill.

Presented in a beautiful box, ready to give as a gift or to indulge yourself, this salty trio will tantalize your taste buds for an aperitif or a sophisticated starter.

Our box is composed of 3 spreads 90g :

• Duck liver pleasure 20% with Jurançon
• Lobster with foie gras
• Onion confit

Sardines in olive oil "I am yours like the sardine is to oil"!

Can. Net weight: 100g

The cep, like most wild mushrooms, has been consumed for several centuries. Its flavor is so exceptional, and its little "caps" full of vitamins are delicious. Cooked simply on toast or incorporated into more elaborate recipes, our cep delicacy will add the perfect touch to your dishes.

Choose a delicious seasoning with our mango pulp vinegar that will perfectly enhance your preparations! Our bottles stack on top of each other, so take advantage of it to perfect your decoration and save space.