Ingredients : Pink Himalayan salt with 1,1% balck truffle and black pepper : 98,9% Pink Himalayan salt (diamond salt), 1,1% black truffle chips (black truffles (Tuber melanosporum), black truffle juice, water, salt), 0,8% black pepper.
Blue Persian salt.
Mix of Spices and Aromatics Herbs : Sugar, coriander, dehydrated vegetables (garlic, onion, red bell pepper), sea salt, black pepper, maple sugar, maple natural essence, vegetable oil (canola).
Mix 4 peppers (white, black, green and pink berries).
Wild Voatsiperifery Pepper.
Black Malabar Pepper.
Black Timut Pepper
Preservation : Keep away from heat and moisture.