In search of the best recipes of delicatessen, our constant search for quality will give you pleasure and taste sensation. Enjoy a delicious eggplant caviar on a toast of fresh products or as an appetizer, and animate the senses of your guests.

Discover our houmous made with coral lentils. A unique reinterpretation that will bring color to your appetizers!

Coral lentils, what are they? They are actually red lentils with the membrane removed. They have a small diameter. We appreciate them for their beautiful yellow-orange color that adds a colorful touch to our recipes. Their taste is similar to green lentils, but it's more delicate and slightly sweet. They are widely used in Indian, Asian, and North African cuisines. In these countries, they are one of the main sources of protein.

Originally from Italy, pesto pairs perfectly with delicious tomatoes, fresh cheese, or even in culinary preparations.

To bring originality and deliciousness to your knowledge of the famous pesto, our preparation consists of cashews and brings the essential notes of tomato.

Make a friendly appetizer with a few Tapenade toasts. And above all what could be more singing than tasting a tapenade from the South? Perfect with cherry tomatoes or on hot or cold meat. You can even prepare a delicious warm goat cheese revisited on a bed of tapenade. The creations are endless.

An explosion of flavors to accompany your aperitifs! This lobster cream enhanced by Guérande salt is enjoyed on our golden tartines or with our breadsticks.

It can also participate in your culinary preparations.

The unique taste of grilled zucchini combined with exceptional honey! Our sweet and salty spread will not lack of taste! Introduce the pleasures of vegetables to your loved ones and dare to be creatively original.

A culinary discovery between land & sea to marry pleasures and gustatory sensations. From the bar and chorizo in a single spreadable.

With our collection of organic spreads, take the time to savor a preparation that takes care of our beautiful planet. Always in search of the best grocery recipes fine, our smoked trout rillettes and Kampot pepper will bring color to your table.

This cream of bar enhanced with lemon and timut pepper is tasted on our golden tartlets or with our breadsticks. Offer an explosion of flavors to accompany your drinks.

Do you know the Poivronade? A delicious dish made of bell pepper that we wanted to add a touch of grandma Mathilde's flavor to, by adding a hint of Chorizo.

Enjoy it as an antipasto, to add color to your dishes and culinary preparations, or simply as a dip for appetizers. Shape this spread with taste and originality that smells like the Mediterranean.

During festive periods or celebrations of great news, onion confit is an integral part of our meals. Accentuated by its notes of Espelette pepper, it will be perfect in combination with foie gras, burgers or toast.

You can also imagine your own recipes and menus! It's up to you to play.

Want fresh toasts that remind you of long walks in the garden of your grandpa or grandma Mathilde? Discover in one single and same spread all the flavors of freshly picked vegetables of the day, prepared with love in a cauldron and seasoned with care.

To dip with greediness and create a table that resembles you, choose our mini sesame breadsticks. Easy to handle, they will know how to take the right amount for an optimal tasting! The taste of sesame will bring the little greedy touch to your tasting.

Box ''The Mathildettes'' 4 flavors.
Discover an explosive mixture composed of 4 savory spreads in this elegant gourmet box: Mashed Potatoes with brumal truffle 1.1%, Mathilde's Tapenade, Duo of salmon with cream and lime, Tomato walnut pesto.

Fish, shellfish and crustaceans, so many flavors to explore! With an exceptional dish "The Scallop with cream" in a tasting case of 100g, sharing and culinary discovery will be multiplied.

The morille is a rare and highly prized mushroom, it is part of the prestigious mushrooms, just like the truffle. Its unique and delicate flavor will bring an exceptional taste to all your dishes. 

In our delight of morille, you can also find a base of chickpeas and cream. Add a spoonful to your cooked dishes, sautés, soups or even scrambled eggs, and also combine it in your sauces.