Saint Jacques with Cream - 100g

€7.00

(€60.00 / KG)

VAT included

Fish, shellfish and crustaceans, so many flavors to explore! With an exceptional dish "The Scallop with cream" in a tasting case of 100g, sharing and culinary discovery will be multiplied.

Quantity
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Ingredients : 55% SCALLOPS (Zygochlamys patagonica Argentina, Chlamys opercularis France), 26% fresh CREAM, BUTTER, EGG yolk, white wine (of which SULPHITES), thickeners: cellulose, xanthan gum, MUSTARD (water, MUSTARD seeds, alcohol vinegar, salt), spices and aromatic plants, Guérande salt.

Preservation : Store between 0 and +4°C after opening and consume within 24 hours.

Possible Traces : May contain traces of crustaceans, nuts, fish and sesame.

Allergens : Crustacean, Milk, Mustard, Sulphites

Nutritional Declaration per 100g :

Energy 727kJ / 174kcal
Fats 13g
- of which SFA 7.6g
Carbohydrates 2.1g
- of which sugars 0.9g
Proteins 11g
Salt 1.4g
TARTI0021

Data sheet

Contenance
100g
Recette
De la mer

Specific References

ean13
3700961301846
Reviews about this product
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9/10


Based on 11 reviews

  • 4

    Excellent (Translated review)

  • 5

    As usual very good (Translated review)

  • 5

    the pot is too small, it's so good! (Translated review)

  • 5

    My favourite product for years! (Translated review)

  • 4

    Not yet tasted ... (Translated review)

  • 5

    too good (Translated review)

  • 5

    idem, excellent (Translated review)

  • 5

    Not yet tasted (Translated review)

  • 1

    Not tried (Translated review)

  • 5

    Perfect (Translated review)



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